Sago dessert with 1.5 cup Milk | Easy Fruit Dessert Recipe
Ingredients
Milk 1.5 cup (375 ml)
Sugar 1/3 cup (70 gram)
Milk powder 1/4 cup (25 gram)
Sago pearl 1/4 cup (45 gram)
Basil seed 1 tbsp (10 gram)
Vanilla essence 1 tsp (5 ml)
Nut & Fruits as of your choice
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