This extremely delicious Ambat Batata Curry from Goa is a must-try. We’ve made this extraordinary using Maggi Magic Vegetarian Cubes.
Ambat Batata Curry is a traditional and flavorful dish from Goan, known for its perfect blend of tangy, sweet, and spicy flavors. The curry is simmered to perfection, allowing the potatoes to absorb all the flavors. It is commonly enjoyed with chapati or steamed rice. This dish is not only delicious but also provides a health benefit as potatoes are a great source of potassium, which helps support heart health. You can use sweet potatoes for a slightly sweeter, nutrient-dense option.
Ingredients –
1 – MAGGI Magic Cube (Vegetarian, crumbled)
250 gms – Potatoes (peeled & sliced)
1 tbsp – Raw Rice
½ cup – Fresh Coconut (grated)
2 – Byadgi Dried Red Chillies
6-8 – Curry Leaves
½ tsp – Mustard Seeds
2-3 tbsp – Tamarind (soaked in water)
2 tsp – Coconut Oil
½ tsp – Mustard Seeds
¼ tsp – Fenugreek Seeds
Water (as required, to adjust consistency)
Salt (as per taste)
Coriander Sprig (for garnishing)
Purchase Link: https://amzn.in/d/cHrI9Br
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Pair This Recipe with –
Rice – https://youtu.be/ZO3rgPHoDt0
Try out other recipes –
Potato Masala Curry – https://youtu.be/1wBmXoFTwkI
Lasooni Aloo Palak Recipe – https://youtu.be/sZO-xPE8xDI
Host: Varun Inamdar
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