mango popsicles recipe: https://hebbarskitchen.com/mango-popsicles-recipe-mango-candy/
dry fruit chikki recipe: https://hebbarskitchen.com/dry-fruit-chikki-recipe-kaju-badam/
aam papad recipe: https://hebbarskitchen.com/aam-papad-recipe-mango-papad/
Music: http://www.hooksounds.com/
tamarind candy recipe | imli candy | imli ki goli | imli toffee with detailed photo and video recipe. a unique and tasty candy or toffee recipe made with tamarind or imli with a strong dosage of spice in it. it is one of the popular tangy and sour condiment confectionery which is generally served as a lite snack after a meal or as a mouth refresher. there are different types to these tangy candies, but this is condiment is a combination of spicy and tangy tamarind candies. tamarind candy recipe | imli candy | imli ki goli | imli toffee with step by step photo and video recipe. candy or toffee recipes are primarily a combination of sweet or creamy taste in flavour. however, there are some tangy or sour taste candies too which are majorly made using citrus and tropical fruit. but it can also be made with other ingredients and tamarind is one such popular choice and can be mixed with dates and spice to make a lip-smacking toffee recipe.
mango popsicles recipe | mango candy recipe | mango ice pops with detailed photo and video recipe. easy and simple ice pops made with mango pulp and coconut milk. it is an ideal kids friendly recipe which is made with just 3 basic ingredients available in every kitchen. it is juicy and has nice mango flavour with a twist of coconut milk and thus making a vegan milk ice popsicles recipe. mango popsicles recipe | mango ice pops | mango pops | creamy mango popsicles with step by step photo and video recipe. popsicles recipes are common during the summer season. it can be made with different fruit flavours or combination of fruit flavours. one such summer special ice pops recipes is mango popsicles. it can be made with any mango fruit pulp and mixed with other fruit extract or used as it is.
dry fruit chikki recipe | kaju badam chikki | mixed nuts chikki with detailed photo and video recipe. a popular and tasty dry fruit-based indian fudge made with cashews, almonds and pistachios. the traditional chikki recipe made just with peanuts and jaggery syrup, whereas this recipe is an extension to it with choice of mixed nuts. it is generally made as a sweet snack to be consumed with a cup of tea, but can also be served as dessert after or during the meal. dry fruit chikki recipe | kaju badam chikki | mixed nuts chikki with step by step photo and video recipe. chikki recipes are popular nut-based sweet snack from the popular south indian or western indian cuisine. the most famous or the traditional one is to make with groundnuts in a jaggery syrup, but lately, there have been many variations to it and has onboarded many other nuts. one such popular variation is dry fruit chikki recipe, made with a myriad choice of dry fruits.
aam papad recipe | mango papad | aam ka pappad recipe with detailed photo and video recipe. a traditional and authentic sun-dried mango pulp recipe served as confectionery or condiments. the recipe is very simple and easy to make as it does not contain any complicated ingredients. but can be time-consuming as the concentrated mango pulp with sugar is sun-dried with intense sun heat to form a leathery texture. aam papad recipe | mango papad | aam ka pappad recipe with step by step photo and video recipe. indian cuisine known for its traditional recipes made with locally available fruits and vegetables. some fruits and vegetables are seasonal and hence its recipes are preserved to be used in the next upcoming season. one such hugely popular traditional recipe is aam papad or mango pappad recipe yielding a fruit leather textured condiments.
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