World Cusine

On the last episode of Sabai Talk Podcast, @hongthaimee and I talked abour “bizarre foods.” Food/ingredients in Thailand that may make those unfamiliar… raise an eyebrow. Blood tofu, fermented fish guts, among other things. In this clip I talked about MY reaction to the “bizarre food” of Canada … frozen cooked shrimp!! Where I grew

https://hot-thai-kitchen.com/custard-in-a-pumpkin/ One of the most nostalgic desserts for me is faktong sankaya. After coming to Canada and learning about pumpkin pie, I started looking at faktong sangkaya as a “deconstructed pumpkin pie” or a “crustless pumpkin pie,” making it gluten friendly! 🍮Yes, you can BAKE it. On the recipe post I’ve shared baking instructions, credit

Here’s a cold hard fact: Mexican burritos are nothing like the ones from Chipotle or Taco Bell here in the USA. Today, with the almighty Chef Jonathan Zaragoza, we’re diving into 5 popular, regional burritos from Mexico—making them, tasting them, and crowning our favorites. Strap on your burrito bib as we unearth the real story

There are no better gifts than ones that are handmade with love and care, and this recipe is just the perfect thing to make for friends and family! I made these date truffles (some people call them bliss balls) a couple of years ago and gave them to all my friends for Christmas, and everyone

Learn How To Make This Delicious “South African Green Beans Curry” Recipe from Chef Varun only on @getcurried South African Green Beans Curry is a flavourful one-pot curry made with French beans, potatoes and green peas, cooked with aromatic spices and a delicious onion-tomato base. This quick and easy vegetable curry is perfect for a

EPISODE 1389 – How to Make a One-Pan CREAMY Chicken Pasta | Healthy & Delicious 30 Minute Recipe FULL RECIPE HERE: One-Pan CREAMY Chicken Pasta | Healthy 30 Minute Recipe SPANISH OLIVE OIL I USED: 🇪🇸 Green Arbequina (SPAIN) Extra Virgin Olive Oil GET YOUR SPAIN ON A FORK T-SHIRT HERE: https://spain-on-a-fork.creator-spring.com/ YOUR SUPPORT HELPS

Beef Tostada – On medium heat, sauté diced onions & bell pepper until onions are translucent and peppers have softened (I used 1 onion and 1 bell pepper) – Then add ground beef to skillet and add spices while it cooks (I used fajita seasoning). Make sure ground beef reaches the proper 165F internal temp.

https://hot-thai-kitchen.com/cashew-chicken/ Cashew chicken is my husband’s favorite Thai dish even before we met, and he has told me that my version is the best one by far! There are a lot of little things I do that make it better – extra roasting or double-roasting the cashews to get them nuttier and crunchier is one

Learn how to make delicious “Kashmiri Paneer Kaliya” from Kashmir with Chef Sherie only on @getcurried Bored of the usual Paneer Butter Masala and Paneer Tikka? Try this flavorful Kashmiri paneer curry! ❤️ This delicious Paneer Kaliya is packed with rich flavors and a comforting aroma, with soft paneer pieces simmered in a luscious Kashmiri-style

EPISODE 1351 – How to Make Uncle Tony’s Garlic Chicken and Fries | Pollo al Ajillo con Patatas Fritas Recipe FULL RECIPE HERE: Uncle Tony’s Garlic Chicken & Fries | Possibly the BEST Chicken Recipe VISIT TIENDA.COM https://www.tienda.com/ Use Coupon Code ONAFORK to get 10% OFF your Order! SPANISH OLIVE OIL I USED: (10% OFF

In this edition of Epicurious 101, professional chef Saúl Montiel demonstrates how to make rich, creamy, and flavorful rice and beans–a classic Mexican side dish. Director: Debbie Wong Director of Photography: Eric Brouse Editor: JC Scruggs; Micah Phillips Talent: Saul Montiel Director of Culinary Production: Kelly Janke Culinary Producer: Jessica Do Culinary Associate Producer: Leslie

For the recipe simply search “Hot Thai Kitchen Oven Ribs” https://hot-thai-kitchen.com/oven-ribs-bbq-sauce/ When I first met my husband, Craig, he showed up to a party with these ribs which he said was his “signature dish.” Well, one thing led to another and here we are 15 years later and we still make them regularly! It’s also

Learn How To make this easy and spicy “Ambat Batata Curry” Recipe from Chef Varun only on Get Curried !!!!! This extremely delicious Ambat Batata Curry from Goa is a must-try. We’ve made this extraordinary using Maggi Magic Vegetarian Cubes. Ambat Batata Curry is a traditional and flavorful dish from Goan, known for its perfect

EPISODE 1388 – How to Make Classic Spanish Salmon and Peas | Salmón con Guisantes Recipe FULL RECIPE HERE: Classic Spanish Salmon and Peas | Quick & EASY One-Pan Recipe VISIT TIENDA.COM https://www.tienda.com/ Use Coupon Code ONAFORK to get 10% OFF your Order! SPANISH OLIVE OIL I USED: (10% OFF Your Order with Coupon ONAFORK)

Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️ Let me share with you how I make my quick and easy PICADILLO RANCHERO, it’s seriously so easy and best part a Mexican Recipe on a Budget! !So I hope you give it a try and enjoy it just as

From the latest episode of the Sabai Talk Podcast where we talk all about Northern Thai cuisine! Northern Thai food is a truly interesting cuisine that’s so culturally diverse and uses unique ingredients such as “makwaen” which I mentioned in this clip. Listen to the full episode wherever you get your podcast, or watch the

Learn how to make tempting and mouth-watering Pork Chops at home with chef Sneha Nair only on Get Curried Enjoy the delicious and easy make version of Pork Chops by Chef Sneha Nair. It is a quick and yummy recipe for all pork lovers. So watch and learn how to make tempting and mouth-watering Pork

EPISODE 1385 – How to Make Spicy Spanish GARLIC Chickpeas | Garbanzos Salteados con Ajo y Pimentón Recipe FULL RECIPE HERE: Spicy Spanish GARLIC Chickpeas | Quick & Easy 15-Minute Recipe VISIT TIENDA.COM https://www.tienda.com/ Use Coupon Code ONAFORK to get 10% OFF your Order! SPANISH OLIVE OIL AND JARRED CHICKPEAS I USED: (10% OFF Your

Mexican rice is one of the best things at the dinner table so, here is how I make mine that will have you making it every week for dinner! #mexicanfood #dinner Join EL COOKS 👇🏼 https://youtube.com/@Jose.elCook?si=nXhfNBaC2X8YOCoK https://tiktok.com/@jose.elcook https://instagram.com/Jose.elcook Here is the recipe so you aren’t wandering for it! 👇🏼 For the salsa – 2 roma

Are you an eggplant lover or hater? Whatever team you’re on, this Thai eggplant stir fry with Thai basil is a must try! In restaurants, the eggplant are typically deep fried before stir frying, which, if not done well, can result in a very oily dish. I came up with an alternate method to pan

Learn How To Make This Quick & Easy “Calabacitas” Recipe from Chef Varun only on @getcurried Calabacitas is a delicious Mexican-style vegetable dish that is creamy, cheesy and bursting with fresh, savoury flavours. The tender zucchini and sweet corn come together beautifully with the vegetables, creating a comforting and satisfying dish. 😋 Finished with fresh

EPISODE 1387 – How to Make CRISPY Zucchini & Cheese Fritters | Tortitas Crujientes de Calabacín y Queso Recipe FULL RECIPE HERE: CRISPY Zucchini & Cheese Fritters | Insanely Delicious & Easy to Make SPANISH OLIVE OIL AND GOLDEN SAFFRON I USED: Spanish Arbequina | High Polyphenols Extra Virgin Olive Oil https://www.goldensaffron.com/ GET YOUR SPAIN

EPISODE 1374 – How to Make a Spanish Tomato and Anchovy Salad | Tomates Aliñados con Anchoas Recipe FULL RECIPE HERE: Got Canned Anchovies? Make this Spanish Tomato and Anchovy Salad SPANISH OLIVE OIL AND ANCHOVIES I USED: 🇪🇸 Green Arbequina (SPAIN) Extra Virgin Olive Oil https://amzn.to/4xsSO2F GET YOUR SPAIN ON A FORK T-SHIRT HERE:

EPISODE 962 – How to Make Spanish Cod with Honey | Bacalao a la Miel Recipe FULL RECIPE HERE: Honey Garlic Glazed Cod | Ridicously GOOD 20 Minute Recipe SPANISH PAPRIKA I USED: https://www.kivahealthfood.com/spainonafork ***click on pantry and you will see the paprikas, 25% OFF will be automatically deducted as you check out*** GET YOUR

Learn How To make this quick and easy “Potato Masala Curry” Recipe from Chef Varun only on @getcurried Potato Masala Curry using MAGGI Magic Vegetarian Cubes is not just quick and flavorful but also packed with goodness. Potatoes are a great source of vitamins, minerals, and fiber, making this dish both nourishing and satisfying. The

https://hot-thai-kitchen.com/cabbage-fish-sauce/ Probably the recipe I make the most often. It’s such a treasure to have this recipe in your backpocket that I HAD to include it in my book SABAI as well. Since Sabai is all about simple weeknight cooking, this recipe just HAD to be part of the collection.⁠ ⁠ Asian cabbage are the

Learn How To make this quick and easy “Tuna Fish Curry” Recipe only on @getcurried Ingredients: 3 Tuna Fish 1 Onion (chopped) 1 Tomato (chopped) 1 cup Coconut milk 1 tsp Chopped ginger 1 tsp ginger-garlic paste ¼ tsp fenugreek seeds 1 tsp Mustard Seeds 1 tsp Cumin Seeds 8-10 Black peppercorns 10-12 Curry leaves