Breakfast and Brunch

Quick and Easy Breakfast Eggs Sandwich

white salad dressing used:

– ¼ cup mayonnaise
– 2 tablespoon honey
– 1 tablespoon rice vinegar
– 1 teaspoon mustard
– 1 teaspoon soy sauce
– ⅛ teaspoon sesame oil
– ⅛ teaspoon garlic powder

Add all ingredients to a glass jar with lid, close the lid and shake it until all of it is very well combined. Use a spoon to stir it, if any ingredient gets stuck to the glass.

Keep it refrigerated. Can keep it in the fridge for about a week.

You can replace ham with:

– Smoked Chicken Breast
– Beef Strips or Pastrami
– Smoked Turkey Slices
#سبوتلايت

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