Today I’m sharing 5 QUICK and EASY Easter appetizer ideas. I hope you gain some inspiration, and I’ll have the recipes/links posted below. Thanks so much for bring here.
Blessings, Steph
Instagram: this.golden.hour
Email: littleblueberrykisses@gmail.com
——–RECIPES———-
Cucumber Sandwiches:
https://www.spendwithpennies.com/cucumber-sandwiches/#wprm-recipe-container-137575
Spiral Vegetable Tart:
Inspired by https://preppykitchen.com/spiral-vegetable-tart/
Caprese Skewers:
Stack fresh mozzerella, basil (or lettuce or spinach), and cherry tomatoes on skewers. Drizzle with balsamic vinegar.
Rice Krispie Squares:
I just dump and go with these, but I used approx 1 1/2 sticks of butter, 2 bags of mini marshmallows, and 3/4 of a big bag of rice krispies. Just make sure they’re super gooey and the ratio should be correct 😉 Add pastel sprinkles or m&m’s for a spring vibe!
Fruit Pizza:
Crust:
1 cup butter, softened 1/2 tsp cream of tartar
3/4 cup sugar 1/2 tsp baking powder
1 egg, beaten pinch of salt
2 cups flour
Mix butter and sugar. Add beaten egg. Mix flour, cream of tartar, baking powder, and salt. Add to first mixture. Grease pan; sprinkle with powdered sugar. Press dough evenly into pan. Bake at 325 for 8-10 mins.
Devonshire Cream:
4 oz cream cheese
3/4 cup sour cream
1 cup powdered sugar
Whip all ingredients together. Spread on cooled crust.
Layer fruit of choice (if it’s something that browns easy like bananas or apples, I would first coat those fruits in lemon juice)
I used the glaze instructions from this recipe:
https://www.allrecipes.com/recipe/12618/fruit-pizza-ii/
Enjoy 😁