Texas Chili

Finally, the famous Meat Church Texas Chili recipe! This hearty, meaty chili will fill up the hungriest of appetites. This recipe makes a big ole batch. We are going with 4 lbs of meat! 3 lbs of ground meat and 1 lb of chuck roast (smoked). I recommend 2 lbs of hamburger meat, 1 lb of of hot pork breakfast sausage. I love it with venison instead of beef as well. Any combo of meats works but having plenty of ground meat plus some large chunky meat that will break down and get super tender during a 6-8 hour cook is the best. HEARTY!

This recipe will require a large dutch oven or slow cooker. We use a 7 QT Lodge Dutch oven in this video.

This recipe It has a medium spiciness level. You can adjust that by adding more or less chili seasoning.

Beans or No Beans?
It’s no secret here at the Meat Church we are Team Meat. You won’t find beans in our chili recipe. However, we are equal opportunity here and can promise you that this seasoning will enhance the flavor of whatever beans you want to add to your chili.

Meat Church Texas Chili recipe: https://bit.ly/texaschilirecipe
Meat Church Texas Chili seasoning: https://bit.ly/texaschiliseasoning
Meat Church BBQ Supply: www.meatchurch.com
Butcher Block – Rosewood Block: www.rosewoodblock.com

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