Healthy Dessert Idea: Strawberry Raspberry Frozen Yogurt Bites😍 As you might already know these frozen yogurt bites are my go-to dessert every summer!☀️ You can swap the strawberries & raspberries for any other berries or fruit😋 Written recipe is below⬇️
•
More healthy & easy recipes in my Ebooks!🥰Get all three of my Ebooks and save over 30%:
🥗learn how to make quick healthy meals
🌯master meal prepping
🍓learn to make healthy treats that satisfy your sweet tooth!
All of the books have easy, low-effort recipes that are beginner-friendly. 265 recipes combined that make healthy lifestyle more fun & delicious!❤️ Link in bio or go to fitfoodieselma.com 🫶🏻
•
Ingredients for 6 servings:
1/2 cup diced strawberries (120 ml / 90 g)
1/2 cup diced raspberries (120 ml / 70 g)
1/2 cup (lactose-free) Greek yogurt (120 ml)
optional: 1 tablespoon maple syrup
100 g / 3.5 oz. dark chocolate, melted (80% dark chocolate)
optional: 1 teaspoon coconut oil
•
1. Mix the strawberries, raspberries and yogurt together. If you want to add extra sweetness, you can add some maple syrup
2. Spoon dollops onto a plate lined with parchment paper
3. Freeze for 1 1/2 – 2 hours
4. Melt the chocolate in the microwave (with the coconut oil). Dip the bites in the melted chocolate. Tips for dipping the bites: 1. Make sure that the bites are fully frozen before dipping 2. Let the chocolate cool down for a few minutes before dipping. 3. Dip the bites quickly because the chocolate sets very fast. Melt the chocolate again if it starts to set in the bowl
5. Store in an air-tight container in the the freezer. Let defrost for about 20 minutes before serving
•
More healthy & easy recipes in my Ebooks!🥰Get all three of my Ebooks and save over 30%:
🥗learn how to make quick healthy meals
🌯master meal prepping
🍓learn to make healthy treats that satisfy your sweet tooth!
All of the books have easy, low-effort recipes that are beginner-friendly. 265 recipes combined that make healthy lifestyle more fun & delicious!❤️ Link in bio or go to fitfoodieselma.com 🫶🏻
•
Ingredients for 6 servings:
1/2 cup diced strawberries (120 ml / 90 g)
1/2 cup diced raspberries (120 ml / 70 g)
1/2 cup (lactose-free) Greek yogurt (120 ml)
optional: 1 tablespoon maple syrup
100 g / 3.5 oz. dark chocolate, melted (80% dark chocolate)
optional: 1 teaspoon coconut oil
•
1. Mix the strawberries, raspberries and yogurt together. If you want to add extra sweetness, you can add some maple syrup
2. Spoon dollops onto a plate lined with parchment paper
3. Freeze for 1 1/2 – 2 hours
4. Melt the chocolate in the microwave (with the coconut oil). Dip the bites in the melted chocolate. Tips for dipping the bites: 1. Make sure that the bites are fully frozen before dipping 2. Let the chocolate cool down for a few minutes before dipping. 3. Dip the bites quickly because the chocolate sets very fast. Melt the chocolate again if it starts to set in the bowl
5. Store in an air-tight container in the the freezer. Let defrost for about 20 minutes before serving