Ingredients:
3 pieces of Basa fish
1 – boiled & mashed potato
1 – egg
1 stalk – lemongrass
1/2 – onion (finely chopped)
2 – green chillies
1/2 cup – water
1/2 – lemon juice
2 tsp – chopped garlic (for cutlets)
1 tsp – chopped garlic (for stock)
2 tsp – chopped ginger (for cutlets)
1 tsp – chopped ginger (for stock)
2 tbsp – bread crumbs
2 tsp – chilli powder
1 tsp – coriander powder
1 tsp – garam masala
1/2 tsp – turmeric
1 tsp – paprika powder
1 tsp – soy sauce
Oil
Salt as per taste
Chopped – coriander leaves
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