World Cusine

How to make TRADITIONAL MEXICAN CARNITAS, the EASIEST, SIMPLEST, and most DELICIOUS Recipe!

Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️

It’s another beautiful day and today we are making the most easiest simplest and delicious traditional carnitas, this is how my tios make It, except i dont add the beer 😅 beer,and it’s always a hit! Perfect to make tacos, burritos, gorditas or tortas ☺️ I hope you enjoy them as much as we do and if you do please let me know in the comments and if you new here, welcome, become part of our family it is FREE, just hit that subscribe bottom ☺️ I promise you, you will not regret it ♥️ love you all thank you again got joining us today!

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blender- Vitamix A3500

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PRO TIP!!!!
✅if you want to keep my original recipe you sure can https://youtu.be/8yxXhxndeMw
✅for stovetop follow same instructions just sear meat in batches

Ingredients:
8 lbs pork butt/shoulder
10 lbs pork lard
2 onion
2 garlic heads
Sea salt I used 4 tbsp
18 oz Mexican coke- it’s cane sugar helps to give that caramalized brown color
2-3 oranges
1 serving of love💕

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Recipes in Spanish: https://www.youtube.com/channel/UC4vjz1GYILd9iO8lZc8iR2g

#carnitas #mexicanrecipes #pulledpork

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