Cake and Desserts Recipes

Cake Flour vs AP Flour in Cakes

by admin 0 Comments

Share on Facebook
Share on Twitter
Share on Pinterest
Share on LinkedIn
*two tablespoons of AP flour PER CUP and replace it with 2 tablespoons of cornstarch
Share on Facebook
Share on Twitter
Share on Pinterest
Share on LinkedIn

Products You May Like

Leave a Reply

Your email address will not be published. Required fields are marked *