CHICKEN ANGARA RECIPE | चिकन अंगारा रेसिपी | Restaurant Style Chicken Angara With English Subtitles

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INGREDIENTS
Coriander seeds – 1 tablespoon
Cumin seeds – 1 teaspoon
Dried red chillies – 3
Black peppercorns – 1 teaspoon
Cloves – 4
Cardamom – 2
Cinnamon sticks – 3
Almonds – 5
Cashews – 5

Chicken – 1 kilo
Tomatoes – 4
Ginger garlic paste – 3 teaspoon
Curd – 400 gram
Dried fenugreek leaves – 2 tablespoon
Kashmiri red chilli powder – 2 teaspoon
Salt as required
Onions – 2
Oil – 1/2 cup
Coriander leaves
Charcoal piece – 1

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