Breakfast and Brunch

Top Six 10 Minute Turkish Sahur / Breakfast Recipes

Get ready to learn my top recipes you can make for Sahur “, breakfast, or quick lunch. First, we will make fried doughs that will be ready in 15 minutes. It is my favorite dish when I have nothing ready at home—a perfect company with cheese, olives, and jams.
I will also share my other top recipes you can quickly make.
Ingredients For “Pişi” Fried Savory Snack / Quick Bread:
1 large egg
3 tbsp yogurt
1+3/4 cup flour (first add 1+1/2 cup then add more)
1/4 tsp baking soda
Less than 1/2 tsp salt
vegetable oil to fry

“Menemen.” It is effortless to make, rich and beneficial with veggies, cheese, eggs, and comes out so delicious.
Kaşık dökmesi, savory pancakes with cheese and dill. I usually make this recipe when I have little bread left at home for breakfast.
Patatesli Yumurta: Egg With potatoes:
“Kaygana”: Turkish Omelet from Black Sea Region:
“Kuymak” Cornmela Dish With Cheese:

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