Stews and Chili Recipes

How to make Soondubu (Spicy Soft Tofu Stew)

Need gochugaru?
View written recipe:
And subscribe:

Daniel shows you how to make the famous Korean Soondubu dish. We start off by making the paste – which you can keep in the freezer for months. With the paste, you can make Soondubu in last than 10 minutes. Good for quick meal (and meal prepping)

Original Recipe from Baek Jong Won.

Drop us a request for a particular dish:

Or stop by and say Hi!:

Music by Joakim Karud

Products You May Like

Articles You May Like

Chicken Loaded Baked Potatoes | Cheese Garlic Chicken and Potatoes | Baked Potatoes by Tarika
10 मिनटोमै एनचिलादास बनाने की विधि Enchiladas Mexican Food Tasty & Yummy Recipe
Japan’s most BIZARRE appetizers 🤢 #shorts
10+ Best Satisfying Chocolate Cake Ideas Compilation | So Tasty Chocolate Dessert Recipes
Chicken Chili Dry With Fried Rice Original Restaurant Recipe by (YES I CAN COOK)

Leave a Reply

Your email address will not be published. Required fields are marked *