Pinwheel Samosa | How To Make Potato Samosa Pinwheel | Veg Snack Recipe By Ruchi

Learn how to make a ‘Pinwheel Samosa’ at home with our Chef Ruchi.

Pinwheel Samosa or Aloo Bhakarwadi is an evening snack or easy party starter recipe. You can try this recipe at home with these easy and quick steps for evening snacks or tiffin snacks for your kids and family. It can also be served as a quick party starter or party snacks.

You can try this recipe with:
Tomato Ketchup – https://youtu.be/jTg74ZT_5Vo

Ingredients:
(Serves 6)
For Preparing Filling:
– 1 tbsp Oil
– 2-4 Curry Leaves
– 1/4 tsp Asafoetida
– 1/2 Onion (chopped)
– 1/2 cup Green Peas (boiled)
– 3 Potatoes (boiled & mashed)
– 1/2 tsp Garam Masala
– 1 tsp Ginger & Chilli Paste
– 1/2 tsp Raw Mango Powder
– 1 tsp Chaat Masala
– 2 tbsp Date & Tamarind Chutney
– Coriander Leaves (chopped)
– Salt

For Preparing Covering:
– 1/2 cup Wheat Flour
– 1/2 cup Plain Flour
– 2 tbsp Rice Flour
– 1 1/2 tbsp Oil
– 3/4 tsp Salt
– Water

If you enjoyed this recipe, you can also try:
Bengali Samosa: Shingara – https://youtu.be/6Is7HD3RMeI
Cheese Potato Nuggets – https://youtu.be/MuhMaceUqiE

#PinwheelSamosa #AlooBhakarwadi #RajshriFood #SamosaPinwheel #PotatoPinwheel

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Host: Ruchi Bharani
Director: Chirag Mehta
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Abhishek Deshmukh
Editor: Dinesh Shetty
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited

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