Breakfast and Brunch

Tomato Pongal | 20 Minute Breakfast That Tastes Like Restaurant Quality

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Tomato Pongal | Quick Breakfast Recipes | Instant Pongal in 20 Minutes

#TomatoPongal #BreakfastRecipes #SouthIndianFood #EasyRecipes #QuickBreakfast #HealthyFood #HomeCooking

Chapters:
Promo – 00:00
How to make tomato pongal – 00:28
for tempering – 02:47

Looking for a quick and comforting breakfast? Try this Tomato Pongal Recipe, a delicious South Indian dish made with rice, dal, tomatoes, and simple spices—all ready in under 20 minutes!
This easy breakfast recipe is perfect for busy mornings and delivers a flavorful twist to traditional pongal. Soft, mildly spiced, and super satisfying!
🔥 Why you’ll love this recipe:
* Ready in under 20 minutes
* Perfect for quick breakfast
* Healthy & comforting meal
* Made with simple ingredients

To Make Tomato Pongal

Tomato – 4 Nos
Moong Dal – 1/2 Cup
Raw Rice – 1/2 Cup
Ghee – 1 Tsp
Salt – 1 Tsp
Turmeric Powder – 1/ Tsp
Water – 4 Cups

For Tempering

Ghee – 2 Tbsp
Cashew Nuts
Ginger
Crushed Pepper & Cumin
Curry Leaves
Hing / Asafoetida

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