This is a classic combination for a reason! Sweet and crunchy on the top with a juicy apple filling. You have to try this out and let me know what you think!! Recipe below ⬇️
Recipe
Ingredients:
Filling,
4 Honey crisp Apples – peeled and diced
1/2 cup Brown sugar
1tsp Cinnamon
1tsp Allspice
1tsp Salt
2tsp AP flour
1/2 Lemon juice only
Mix all the ingredients listed above in a large bowl. Allow to sit at room temperature for 15 minutes before using.
Topping,
1 cup quick Oats
1 cup Brown sugar
1 cup Flour
1/2 cup unsalted Butter – melted
1tsp Salt
In a large bowl, mix together Oats, brown sugar, flour and salt. Once fully combined evenly add in melted butter slowly. Mix well ensuring the butter is evenly distributed in the crumble.
Take your ramekins and fill them 3/4s with the apple filling. Place 2-3 tablespoons of the crumble on top and lightly press it down. Pre heat oven to 350f and bake for 25-30 minutes on the middle oven rack. Once fully cooked allow to cool for 5 minutes before serving. Finish with vanilla ice cream and caramel.
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