Ingredients
Chicken – 1 kg
Green Masala
Onion – 1 medium sized
Green Chilies – 5 to 6
Garlic Cloves – 9 to 10
Ginger – 2 inches
Coriander leaves – 1/2 cup
Mint Leaves – 10 to 12
Salt – 1 tsp
Lemon Juice – 4 tsp
Yogurt – 200 grams
Fresh Cream – 1 cup
Kasoori Methi – 1 tbsp
Chat Masala – 1 tsp
Black Pepper Powder – 1 tbsp
Garam Masala Powder – 1 tsp
Cumin Seeds Powder – 1 tsp
Cooking Oil – 1/4 cup
Green Cardamom – 4 to 5
Cloves – 5 to 6
Chopped Coriander Leaves
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