This healthy Guacamole recipe yields two servings á ~200kcal each, with approximately 18g fat, 14g carbohydrates and 2g protein.
Ingredients:
– 2 avocados which yield around 200-220g of flesh
– (preferably red) onion [40g / 1/4 cup]
– a handful fresh coriander aka cilantro
– (preferably cherry or roma) tomato [60g]
– red or green medium chili pepper
– juice of a small lime [20ml / 1 Tbsp]
– season with salt (and pepper) to your liking
In general, please adjust spiciness and lime juice tanginess according to your liking.
You want more refreshing summer dishes?
– Try this Ecuadorian shrimp salad recipe
– Enjoy your strawberries the English way: Eton Mess recipe
Bon appétit!
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Inspired by: Binging with Babish, Food Wishes, Best Ever Food Review Show, Mark Wiens