Hello Y’all!
Today I made a great appetizer known as sausage balls but with an ITALIAN twist! I want to share this recipe with you because it’s a great one for a Super bowl appetizer. If you’re needing an easy sausage ball recipe then please try this one out because you won’t be disappointed and neither will your guests! They will disappear right in front of you. If you’re wanting to stick with a classic sausage ball recipe then use regular Bisquick mix, shredded cheddar and ground breakfast sausage. The measurements should be the same. I do love this Italian Sausage Ball version because you get to dip it into a delicious warm marinara sauce – YUM! Please subscribe and be on the lookout for more Super bowl party food ideas in the next couple of weeks. I do try to keep the recipes as simple as possible so they’re not too complicated! Thank you to everyone for watching my videos. Almost to 1,000 subscribers woohoo!
Today I made a great appetizer known as sausage balls but with an ITALIAN twist! I want to share this recipe with you because it’s a great one for a Super bowl appetizer. If you’re needing an easy sausage ball recipe then please try this one out because you won’t be disappointed and neither will your guests! They will disappear right in front of you. If you’re wanting to stick with a classic sausage ball recipe then use regular Bisquick mix, shredded cheddar and ground breakfast sausage. The measurements should be the same. I do love this Italian Sausage Ball version because you get to dip it into a delicious warm marinara sauce – YUM! Please subscribe and be on the lookout for more Super bowl party food ideas in the next couple of weeks. I do try to keep the recipes as simple as possible so they’re not too complicated! Thank you to everyone for watching my videos. Almost to 1,000 subscribers woohoo!
Ingredients listed below.
-Jaylon
_______________________________________________________________________
Italian Sausage Balls
(everything bought at Walmart)
1 pound of ground Italian sausage (can use spicy)
1 cup of Red Lobster Garlic Parmesan Biscuit Mix
2 cups of shredded Provolone and Mozzarella cheese
2 cups Barilla marinara sauce for dipping
Follow my Instagram: http://instagram.com/jaylonkay