I make 200 per minute! An appetizer with puff pastry and sausages – quick and tasty!

Ingredients:
puff pastry – 800 g (28.2 oz)
tomato paste – 80 g (2.82 oz)
olive oil – 15 ml (1 tbsp)
salt – 3 g (0.11 oz)
sausages – 100 g (3.5 oz)
cheese cream – 120 g (4.23 oz)
spinach – 50 g (1.76 oz)
eggs – 1 piece
Tray size 30 X 40 cm (12 x 16 in)
IN THE OVEN 180 °C (356 °F)/25 minutes

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