Ingredients:
Chicken 1.1 Kg.
Oil 250 gm
Salt 3/4 tablespoon
Ginger Garlic Paste 2 tablespoon
Green chilly 5 to 7 (mildly hot or according to taste)
Tomato Paste 3 large cooking spoons
Cumin (Zeera) 1 tablespoon
Turmeric Powder (Haldi) 1/2 tablespoon
Yogurt 1/2 cup
Garam Masala 1/2 tablespoon
Crushed black pepper 3/4 tablespoon
Milk Cream 2 tablespoon
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