World Cusine

Mexican Rice Recipe – How To Make Mexican Rice – Easy One Pot Meal – Ruchi Bharani

Learn how to make Mexican Rice recipe with Chef Ruchi Bharani on Rajshri Food.

Mexican rice is an easy way to indulge yourself in a delightful meal without creating a fuss in your kitchen. Made with rice, vegetables, kidney beans and cheese your family is surely going to love this dish. Do try it at home and send your feedback in the comments below.

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Ingredients:
1 tbsp Oil
1 Small Onion, finely chopped
2 tbsp Garlic, finely chopped
1/2 Green Capsicum, finely chopped
1/2 Red Capsicum, finely chopped
1/2 cup Green peas
Pulp of 3 Tomatoes
1/2 tsp Cumin seed powder
1 tbsp Taco seasoning mix
1 tsp Red Chilli powder
1 tsp Chilli Flakes
1 tsp Oregano
1 1/2 Tomato Ketchup
1 cup Basmati Rice, soaked
2 cups Water
1/2 cup Kidney Beans
1/2 cup Corn, boiled
1 Jalapeno, sliced
Coriander Leaves
Spring Onion & Leaves
Salt to taste
1 1/2 tsp Cheddar Cheese, grated

Method of preparation:
Heat oil in a pan, add onion, garlic, let the onion saute for 2 minutes.
Add red & green capsicum, green peas, tomato pulp, let it cook for 2-3 minutes.
Add cumin seed powder, taco seasoning mix, red chilli powder, chilli flakes, oregano, tomato ketchup, rice, water, cover it and let it simmer for 5 minutes.
Add kidney beans, corn, jalapeno, coriander leaves, spring onion, give it a mix.
Add salt, cover the lid and cook it till the rice is done.
Sprinkle some cheese, and give it a slight mix.
Our Mexican rice is ready to serve.

Host: Ruchi Bharani
Copyrights: Rajshri Entertainment Private Limited

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