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Durban Mutton Curry Recipe | How To Make Durban Mutton Curry | Mutton Curry By Smita Deo

Durban Mutton Curry Recipe | Durban Mutton Curry For Bunny Chow | Classic Durban Mutton Curry | How To Cook Mutton Curry Durban Style | South African Mutton Curry | Mutton Gravy | Authentic Recipes By Smita Deo | Get Curried

Learn how to make Durban Mutton Curry with our chef Smita Deo.
Durban is infamous for its curry and aromatic spices. Durban Mutton Curry has a luscious thick gravy from the use of onion and tomato puree and just the right amount of spices. Make this South African Mutton Curry recipe and share your experience with us in the comments below.

Durban Mutton Curry Ingredients –
3-4 Tbsp Oil
2 inches Cinnamon Stick
1 Black Cardamom
1 Star Anise
2 Bay Leaves
2 Onions (sliced)
10-12 curry Leaves
1 tbsp Ginger Paste
1 tbsp Garlic Paste
750 Gms Mutton
2 tsp Red chilli powder
1 tsp Fennel Seeds Powder
1 tsp Garam Masala
1/4 tsp Turmeric Powder
2 Tomatoes (boiled & puréed
2 potatoes (cut in half)
1 Ltr Water
Salt

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What Is Durban?
Durban is the third most populous city in South Africa after Johannesburg and Cape Town and the largest city in the South African province of KwaZulu-Natal. Durban forms part of the eThekwini Metropolitan Municipality, which includes neighboring towns and has a population of about 3.44 million, making the combined municipality one of the largest cities on the Indian Ocean coast of the African continent. Durban was one of the host cities of the 2010 FIFA World Cup.

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