Two fantastic recipes for stress-free, holiday entertaining! For this recipe, I’ve partnered with @supremecheeseusa and @cheeselovershop to use their Supreme 7oz Brie Cheese and Brie Bites to create effortless appetizers that are “supremely creamy” and delicious! Watch these appetizers disappear in minutes at your next party!
Baked Cherry and Brie Dip
Serves 4-6
INGREDIENTS:
Supreme 7oz Brie Cheese
2 Tbsp dried cherries
3 Tbsp cherry jam
1 Tbsp chopped almonds
1 tsp fresh sage, minced
1 baguette
METHOD:
Slice baguette into ½ inch slices. Place on a baking sheet and broil until toasted on both sides. Set aside.
Preheat oven to 375F.
Score the oval brie by making 6-7 slits across it stuff the slits with dried cherries
Place in an oven-safe gratin dish to allow the brie to melt a pool into the gratin dish. Spoon cherry jam over the top. Add chopped almonds on top.
Bake 375F 10-15 minutes. Add chopped fresh sage on top. Serve with toasted baguette slices.
Ham and Cheese Bites
Makes 10
INGREDIENTS:
10 Small round crackers
1 Package of Supreme Brie Bites (5 bites)
2 Tbsp Apricot Jam
3-4 slices Black Forrest Ham
2 Tbsp Fresh Rosemary, Minced
METHOD:
Slice the brie bite in half (horizontally) place it on the cracker. Place a dollop of apricot jam on top of the cheese. Place a ribbon slice of Black Forrest ham on top. Top with minced fresh rosemary.
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Hi! I’m Beth Le Manach and I believe food tastes better when shared. Subscribe to my cooking channel, Entertaining with Beth, to learn holiday recipes, party planning tips and easy recipes for weeknight meals! New recipe videos post every Saturday! SUBSCRIBE HERE! http://bit.ly/BethsEntertaining.