Today we prepare Sweet and Sour Zucchini, a typical appetizer of the Italian tradition, in this specific case, Piedmontese appetizer.
We will need:
Zucchini 1 kg
Basil 15 leaves
Laurel 2 leaves
Onion 1
Garlic 2 cloves
Extra virgin olive oil 400 ml
White vinegar 200 ml
Salt 2 tsp
Sugar 1 tsp
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