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Ingredients:
Maggi 1 Pack – Rs 12
Onion – 1
Carrot – 1
Beans – 4
Ginger – 1 1/2 inch
Green chilli – 2
Red Chilli Powder – 1/2 tsp
Salt – to taste
Turmeric Powder – 1/4 tsp
Coriander Powder – 1/2 tsp
Water – 21/2 to 3 cups
Oil – 1 – 2 tbsp
Coriander Leafs – to garnish
Kitchen Products I use:
Measuring Cup & Spoon Set – https://amzn.to/2KZBVpq
Kitchen Weight Scale – https://amzn.to/2ug3G65
Instant Yeast – https://amzn.to/2N2wzuf (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – https://amzn.to/2KZSkdn (small pack)
Pizza Screen – https://amzn.to/2m4zpn6 (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable – https://amzn.to/2MZFGvC
Good NonStick Pan – https://amzn.to/2zl0hsa
Whipping Cream – https://amzn.to/2ugPB8m
Oven For Baking – https://amzn.to/2udP3A5 (28liter is good enough)
Microwave – https://amzn.to/2ubhHmn (not good)
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