Learn how to make Kali Mirch Chicken Drumsticks with our chef Smita Deo.
0:00 Introductions
Kali Mirch Chicken Drumsticks or Murgh Kali Mirch is a spicy chicken dish that is cooked with Black Pepper or Kali Mirch. It’s a delicious recipe that goes perfectly well with any Indian bread or rice. Here is how to make Kali Mirch Chicken Drumsticks Recipe at home. Let us know how you liked it.
Kali Mirch Chicken Drumsticks Ingredients –
0:43 For Making The marination –
6 Chicken Drumsticks
1 tsp Ginger Paste
1 tsp Garlic Paste
Juice of ½ Lemon
¼ tsp Green Cardamom Powder
¼ tsp of Cinnamon Powder
¼ tsp Nutmeg Powder
¼ tsp of Star Anise Powder
1 tsp of Red Chilli Powder
Salt (as required)
2 tbsp Ghee (for frying)
1 piece of Coal
Ghee (for smoking)
3:43 For the Chicken Gravy –
2 tbsp of Ghee
5 Garlic cloves (chopped)
½ tsp Cumin Powder
1 tsp of Coriander Seed Powder
10 Almond Paste
1 tsp Red Chilli Powder
½ a cup of Yoghurt
¼ cup Water
Salt
½ tsp Black Pepper (crushed)
Rose Water
¼ tsp Dried Fenugreek Leaves
¼ tsp Dried Mint Leaves
1 tbsp Coriander Leaves (chopped)
5:52 For the Sauce –
2 tbsp Fresh Cream
¼ cup Water
1 tsp Coriander Leaves
Onion Rings (for garnish)
Lemon Wedges (for garnish)
#KaliMirchChickenDrumsticks #PepperChicken #GetCurried #SmitaDeo
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