LAY HO MA!! Tacos aren’t just for taco Tuesdays! With these 4 easy vegan Mexican style recipes, you’ll be having tacos every night! Join me in this episode and learn how to make vegan nachos, vegan cauliflower tacos, vegan bbq jackfruit tacos, an easy corn tortilla recipe, and a delicious Mexican style soup. Let’s begin.
FIND THE FULL RECIPES HERE:
VEGAN NACHOS – https://youtu.be/5bXr0nsr2Yk
HOMEMADE TORTILLAS – https://youtu.be/6ORJu6VwJjs
VEGAN BBQ JACKFRUIT TACOS – https://youtu.be/7b9bgaTygkE
VEGAN CAULIFLOWER TACOS – https://youtu.be/0sRCIX0oz2E
VEGAN MEXICAN SOUP – https://youtu.be/Ilq1kdmTAfk
HOMEMADE HOT SAUCE – https://youtu.be/zExnovTzCrQ
ORDER YOUR SIGNED VEGAN RAMEN COOKBOOK + FREE E-BOOK HERE:
https://www.yeungmancooking.com
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Hong Kong born Canadian, Wil Yeung is an international photographer, filmmaker, entrepreneur, violinist, and YouTube chef. He immigrated to Canada when he was a young boy carrying with him his ability to speak Cantonese and some broken English. Much of his culinary aspirations stem from his background in the visual and musical art spaces. Whether you’re plant based or plant based curious, Wil believes that learning how to make food can really change your life and of those around you.
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Wil’s Recipes on Instagram: @mr_wilyeung
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Wil’s Photography + Video on Instagram: @wyphotography.com
Wil’s Photography + Video on Facebook: wyphotography
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