Not just fried, but baked eggs are the new way to do it. Combined with caramelized mushrooms this makes a rich and delicious breakfast or brunch recipe, perfect for serving guests and small groups.
For 2 servings you will need:
4 eggs
2 tbsp cream
2 tbsp Parmesan cheese (grated)
5 oz mushrooms (brown)
3 sprigs thyme
2 tbsp maple syrup
½ tsp garlic powder
¼ tsp ground caraway
salt
pepper
butter for frying and greasing
chives for serving
bread for serving
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