#kungpaochicken #chickenrecipe #chinesefood
Kung Pao Chicken, also transcribed Gong Bao or Kung Pow chicken, is a classic Chinese food that is full of flavor and is great appetizer for any occasion. It is the perfect combination of savory, sweet and spicy with the tenderness of delicious chicken.
Chinese people may be unfamiliar to many of the American-Chinese dishes , including the kung pao chicken. It’s not the name of the dish that’s foreign –it is derived from gong bao ji ding, a famous dish from Sichuan province.
The Americanized version is quite different from that served in Sichuan, which is drier and includes a special type of peppercorn used extensively in the province.
Get the recipe: https://www.tasteshow.com/product/kung-pao-chicken-us-version_16546.html
====================
Subscribe our YouTube channel for more easy and tasty recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
More satisfying chicken recipes: https://www.youtube.com/playlist?list=PL00a0G6_TRLWhGuQo5Tm1r1_595uY38wO
More spicy and aromatic sichuan/szechuan recipes: https://www.youtube.com/playlist?list=PL00a0G6_TRLX4AbbuhVSIE9LbvHJXs6HL
====================
Are you craving for yummy food? Look no further.
Here we have the best recipes, prepared by award-winning masterchef to showcase authentic, traditional cooking.
Whether you want to know how to make tasty meals at home, or learn how to master cooking, we’ve got you covered.