Cake Pop Recipe: https://youtu.be/jLFW5KB-2Xs
Cinnamon Roll Recipe: https://youtu.be/CDch0rCv0_o
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Some things I used for this recipe:
All Clad 6 QT. Sauté Pan: https://amzn.to/2zXvpfX
9×13 Baking Dish: https://amzn.to/2O1pteg
Coconut Oil Cooking Spray: https://amzn.to/2PQs9Lz
Cinnamon Roll French Toast Casserole
2 cans Cinnamon rolls (store bought)
1/2 cup butter
1/3 cup sugar
2 eggs
3/4 cup heavy whipping cream
3 teaspoon cinnamon
1/4 teaspoon nutmeg
2 teaspoon vanilla extract
1/2 cup chopped pecans
Icing from cinnamon roll packages
Preheat over 350 degrees F. Grease a 9×13 casserole dish. In a saucepan, melt butter with sugar, once melted add the butter and sugar mixture to a large bowl. Add in eggs, cream, cinnamon, nutmeg and vanilla to the large bowl and beat until everything is combined. Open canned cinnamon rolls and slice each cinnamon roll into fourths. Place cinnamon roll pieces into the bowl of egg mixture and toss to thoroughly coat. Then pour the mixture into a greased casserole dish and spread out evenly. Sprinkle with pecans and then bake for 35-40 minutes (rotate halfway thought baking). Remove casserole from oven. Drizzle icing from the cinnamon rolls evenly on top casserole. Enjoy!
Psalm 8:3-4
When I look at your heavens, the work of your fingers,
the moon and the stars, which you have set in place,
what is man that you are mindful of him,
and the son of man that you care for him?
#cinnamonroll
#frenchtoastcasserole
#casserole