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🛍🛒Many of the items used in the video are on our Amazon Store Front. Link Below
Our AMAZON STOREFRONT: https://www.amazon.com/shop/viewsontheroad
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Mild Red Chili peppers for Mexican Food
California Chili pepper
Guajillo Chili pepper
New Mexico chili peppers
-California Chili is a dried Anaheim chili pepper. When dried take a sweet taste with bitter undertones. It’s mild in flavor and spice.
-Guajillo chili is a Dried Marisol chili. This Large and long pepper takes a fruity tangy flavor with medium heat.
-New Mexico chili is a dried Hatch chili. Large in size takes a spicy, sweet, and smoky taste. It has an earthy flavor and gives back- heat.
If your chiles have a lot of moisture you can roast in the oven
Bake at 175 degrees for 6-8 minutes. When you see your chiles turn brown start removing them.
All of these peppers are very versatile and serve a purpose in your favorite Mexican food recipes. Here are a few recipes you can make.
Enchiladas
Chilaquiles
Birria
Pozole
Guisados
Carne con Chile colorado
Chili oil or seasonings
Tamales masa and filling
Tinga
Marinades
Views extra Picante chili oil https://www.youtube.com/watch?v=dGWOydJNg3s
Mexican Style white rice recipe https://www.youtube.com/watch?v=HnODrLJoUlg
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🛑I’m Stephanie and behind the camera, you have my sister Cloud. I started cooking at 4 years of age. What?! Yes (LOL) I pulled up a chair and my first choice was to fry an egg. I was hungry and that’s all I have to say about that experience. I would like to say I’m completely self-taught in the kitchen, but I have the lovely women in my family to thank. They taught me to honor my ancestors and to make my Mexican Cuisine comfortable for my home. I thank our creator for my curiosity and my never-ending search for the next gastronomic satiation. Cooking is a huge part of my daily life as I prepare breakfast, lunch, dinner, and snacks for my two American Korean/Mexican boys. I know who does that these days? Me, I homeschool my two boys and I’m grateful for every moment spent. ❤️ If you love our spectacular homemade recipes, Please take the time to Subscribe and support our channel. Don’t forget to click the bell for notifications. We upload new recipes Monday – Thursday. After all, we wouldn’t be here without you 😘 Thank you 💕
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Easy Recipes
How to make barrio de res and barrio oil (long detailed recipe) https://www.youtube.com/watch?v=tc_XH70lBs4
How to make barrio de res (crockpot recipe) https://www.youtube.com/watch?v=Kusys-Hrdig
How to make chicken birria recipe https://www.youtube.com/watch?v=Z9n8NffJMfQ
How to make barrio (Vegan recipe) https://www.youtube.com/watch?v=Nk_b2z5Xlco
Queso Fresco Easy Recipe https://www.youtube.com/watch?v=7_DBVToai44
Views Chili Powder https://www.youtube.com/watch?v=ngh7azyNYyQ
How to make one dozen flour tortillas https://www.youtube.com/watch?v=CBXVjFR10O4
How to make corn tortillas https://www.youtube.com/watch?v=i322ZFkGCR8
1 dozen tortillas made by hand https://www.youtube.com/watch?v=CBXVjFR10O4
5 dozen flour tortillas made by hand from scratch https://www.youtube.com/watch?v=uryKpTSxPF8
Spinach Tortillas made by hand https://www.youtube.com/watch?v=nPaLJp59YMM
How to make corn tortillas https://www.youtube.com/watch?v=i322ZFkGCR8
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📌If you use my recipes for your channel or social media platforms. Please give credit to “Views on the Road”. My recipes are original and a lot of loving work goes into them. Thank you, Stephanie
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https://youtu.be/34ObUqgTzVg
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Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you😁 This is not a sponsored video.