Breakfast and Brunch

A Crowd-Pleasing Easter Brunch Recipe

Ham is an Easter tradition and a favorite entree for many holiday meals. So today we’re sharing a recipe for the perfect side dish! We also have suggestions for a delicious way to use your leftover holiday ham. Kate Lulloff is with Jones Dairy Farm, and she has an all-time favorite comfort food that’s perfect for brunch or dinner.

You can find this great recipe and more ideas at JonesDairyFarm.com.

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