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Mexican Wraps
Recipe in English:
Ingredients:
-Cream 200ml
-Lemon juice 1 tbs
-Doodh (Milk) 3 tbs
-Cooking oil 1 tbs
-Lehsan (Garlic) chopped ½ tbs
-Paprika powder ½ tsp
-Red kidney beans boiled 1 Cup
-Chawal (Rice) 1 Cup (boiled with salt)
-Hara dhania (Fresh coriander) chopped 1 tbs
-Cooking oil 2-3 tbs
-Lehsan (Garlic) chopped 1 tbs
-Beef qeema (Mince) ½ kg (with 20% fat)
-Namak (Salt) 1 tsp or to taste
-Lal mirch powder (Red chilli powder) 1 tbs or to taste
-Lal mirch (Red chilli) crushed ½ tsp
-Sriracha sauce 3-4 tbs
-Lemon juice 2 tbs
-Pyaz (Onion) chopped ½ Cup
-Tamatar (Tomato) deseeded & chopped ½ Cup
-Kheera (Cucumber) deseeded & chopped ½ Cup
-Corn kernels boiled 1/4 Cup
-Hara dhania (Fresh coriander) chopped handful
-Namak (Salt) 1/4 tsp or to taste
-Kali mirch powder (Black pepper powder) 1/4 tsp
-Lemon juice 2 tbs
-Tortilla
-Mozzarella cheese grated as required
-Cheddar cheese grated as required
-Ice berg
-Makhan (Butter) 1 tbs
Directions:
-In bowl,add cream,lemon juice and whisk well.
-Add milk,whisk well and rest it for 1-2 hours.Sour cream is ready!
-In wok,add cooking oil,garlic and mix well.
-Add paprika powder and mix well.
-Add red kidney beans and mix well.
-Turn off the flame and mash coarsely.
-Turn on the flame,add boiled rice and fresh coriander,mix well & set aside.
-In frying pan,add cooking oil,garlic and fry until light golden.
-Add beef mince and mix well until changes color.
-Add salt,red chilli powder,red chilli crushed,sriracha sauce,mix well and cook for 15-20 minutes.
-Add lemon juice,mix well and cook for 4-5 minutes & set aside.
-In bowl,add onion,tomato,cucumber,corn kernels,fresh coriander,salt,black pepper powder,lemon juice and mix well.Salsa is prepared.
Assembling:
-On tortilla,add & spread prepared sour cream,cooked mince,mozzarella cheese,cheddar cheese,cooked rice mixture,vegetables salsa,ice berg and wrap it (makes 6).
-On grill pan,add butter and let it melt.
-Place burrito wrap and place heavy pan to press and grill from both sides (2-3 minutes each side) & serve!
Recipe in Urdu:
Ajza:
-Cream 200ml
-Lemon juice 1 tbs
-Doodh (Milk) 3 tbs
-Cooking oil 1 tbs
-Lehsan (Garlic) chopped ½ tbs
-Paprika powder ½ tsp
-Red kidney beans boiled 1 Cup
-Chawal (Rice) 1 Cup (boiled with salt)
-Hara dhania (Fresh coriander) chopped 1 tbs
-Cooking oil 2-3 tbs
-Lehsan (Garlic) chopped 1 tbs
-Beef qeema (Mince) ½ kg (with 20% fat)
-Namak (Salt) 1 tsp or to taste
-Lal mirch powder (Red chilli powder) 1 tbs or to taste
-Lal mirch (Red chilli) crushed ½ tsp
-Sriracha sauce 3-4 tbs
-Lemon juice 2 tbs
-Pyaz (Onion) chopped ½ Cup
-Tamatar (Tomato) deseeded & chopped ½ Cup
-Kheera (Cucumber) deseeded & chopped ½ Cup
-Corn kernels boiled 1/4 Cup
-Hara dhania (Fresh coriander) chopped handful
-Namak (Salt) 1/4 tsp or to taste
-Kali mirch powder (Black pepper powder) 1/4 tsp
-Lemon juice 2 tbs
-Tortilla
-Mozzarella cheese grated as required
-Cheddar cheese grated as required
-Ice berg
-Makhan (Butter) 1 tbs
Directions:
-Bowl meim cream aur lemon juice dal ker ache tarhan whisk ker lein.
-Doodh dal ker ache tarhan whisk karein aur 1-2 hours ker liya rakh dein.Sour cream tayyar hai!
-Karhai mein cooking oil aur lehsan dal ker ache tarhan mix ker lein.
-Paprika powder dal ker ache tarhan mix karein.
-Red kidney beans dal ker ache tarhan mix ker lein.
-Chulha bund ker dein aur coarsely mash ker lein.
-Chulha on karein,boiled chawal aur hara dhania dal ker ache tarhan mix ker lein & side per rakh dein.
-Frying pan mein cooking oil aur lehsan dal dein aur light golden hunay tak fry ker lein.
-Beef qeema dal ker rang tabdeel hunay tak ache tarhan mix ker lein.
-Namak,lal mirch powder,lal mirch crushed aur sriracha sauce dal ker ache tarhan mix karein aur 15-20 minutes kliya paka lein.
-Lemon juice dal ker ache tarhan mix karein aur 4-5 minutes kliya paka lein & side per rakh dein.
-Bowl mein pyaz,tamatar,kheera,corn kernels,hara dhania,namak,kali mirch powder aur lemon juice dal ker ache tarhan mix karein.Salsa tayyar hai!
Assembling:
-Tortilla per tayyar sour cream dal ker pheel lein,cooked qeema,mozzarella cheese,cheddar cheese,coked rice mixture,vegetables salsa aur ice berg dal ker wrap ker lein (makes 6).
-Grill pan per makhan dal ker melt ker lein.
-Burritos warp ka upper heavy pan rakh dein aur dono sides sa grill ker lein (2-3 minutes each side) & serve karein!