#quickrecipe #recetafacil #champurrado #hotchocolaterecipe
Let’s make champurrado! A Mexican classic, this creamy and cozy chocolate drink is something you have to taste to believe. It’s perfect for cozying up on chilly days or as the perfect pairing with tamales during the Christmas holiday season. One sip, and you’ll know why it’s a classic!
Let’s make champurrado! A Mexican classic, this creamy and cozy chocolate drink is something you have to taste to believe. It’s perfect for cozying up on chilly days or as the perfect pairing with tamales during the Christmas holiday season. One sip, and you’ll know why it’s a classic!
Pans and Pots from @fromourplace
You can find them here: https://glnk.io/1077j/lovkari
CHAMPURRADO INGREDIENTS:
► 1 cup instant corn masa (I’m using maseca)
► 2 cups boiling water
► 1 piloncillo (sugar cane cone)
► 2 Abuelita Mexican chocolate tablets
► 2 cinnamon sticks
► 6 cloves
► 1 can of evaporated milk
► 5 cups of whole milk
► 2 cups water