Ingredients:
3 Tuna Fish
1 Onion (chopped)
1 Tomato (chopped)
1 cup Coconut milk
1 tsp Chopped ginger
1 tsp ginger-garlic paste
¼ tsp fenugreek seeds
1 tsp Mustard Seeds
1 tsp Cumin Seeds
8-10 Black peppercorns
10-12 Curry leaves
4-5 Green Chilies
1 tsp Red Chili Powder
¼ tsp Turmeric Powder
½ Raw Mango (sliced)
2 tbsp Kokum Water
1-2 tbsp Oil
Salt (As Required)
Water (As Required)
Coriander Leaves (garnish)
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