Chilli Chicken Manchurian | Restaurant Style Chicken Manchurian | Homemade Chili Chicken Recipe
Enjoy the bold, spicy, and tangy flavors of Chilli Chicken Manchurian — just like your favorite restaurant! 🍗🌶 This irresistible Indo-Chinese chicken dish is crispy on the outside, tender on the inside, and coated in a rich, flavorful sauce. Perfect for lunch, dinner, or a weekend treat, this Homemade Chili Chicken will satisfy all your cravings. Serve it with fried rice or noodles for the ultimate feast! and watch everyone fall in love with this delicious homemade treat! 🍜🔥
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Ingredients & Process:
1 Cup Chicken
1/2 Tsp Salt
1/2 Tsp Pepper Powder
1/2 Tsp Soy Sauce
2 Tbsp Cornflour
1 Egg
Mix Well
Keep Aside For 10 Min.
2 Tbsp Chilli Sauce
3 Tbsp Tomato Sauce
1 Tsp Brown Sugar
1 Tsp Soy Sauce
1 Tsp Cornflour
1/4 Cup Water
Mix Well
Fry The Marinated Chicken In Medium Low Heat
Fry For 8-10 Min.
1 Tbsp Oil
2 Cloves Garlic
2 Green Chilli
2 Red Chilli
Fry In Low Heat
Add Prepared Sauce
Cook For 1 Min.
Add Fried Chicken
Cook For 1 Min
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