Ingredients:
chicken wings – 1 kg (2.2 lb)
water – 1.5 l (51 fl oz)
sodium bicarbonate – 15 g (½ oz)
LEAVE 15 minutes
oil – 20 ml (0.7 fl oz)
butter – 20 g (0.7 oz)
for the sauce:
ketchup – 40 g (1.4 oz)
honey – 30 g (1 oz)
mustard – 30 g (1 oz)
soy sauce – 40 ml (1.35 fl oz)
salt – 10 g (0.35 oz)
black pepper – 8 g (0.29 oz)
Coca Cola – 100 ml (3.4 fl oz)
Cook 20 min
potatoes – 1 kg (2.2 lb)
salt – 10 g (0.35 oz)
hot water – 1.5 l (51 fl oz)
LEAVE 15 minutes
olive oil – 30 ml (1 fl oz)
rosemary – 10 g (0.35 oz)
parmesan – 100 g (3.5 oz)
bread crumbs – 40 g (1.4 oz)
sweet paprika – 10 g (0.35 oz)
garlic powder – 5 g (0.18 oz)
Tray size 32 X 32 cm (12.6 x 12.6 in)
IN THE OVEN 180° C (356 °F)/30 minutes
for the sauce:
sour cream – 100 g (3.5 oz)
cheese – 100 g (3.5 oz)
garlic powder – 5 g (0.18 oz)
dried parsley – 10 g (0.35 oz)
olive oil – 20 ml (0.7 fl oz)
salt – 10 g (0.35 oz)
black pepper – 5 g (0.18 oz)
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