FULL RECIPE & INSTRUCTIONS :
CURRIED CHICKEN SALAD http://www.brianlagerstrom.com/recipes/curried-chicken-salad
TOKYO 7/11 (spicy tuna roll) CHICKEN SALAD http://www.brianlagerstrom.com/recipes/spicy-tuna-roll-chicken-salad
HERBY PESTO CHICKEN SALAD
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REFERENCED VIDEOS/RECIPES:
BIG ASS SALADS 2: https://youtu.be/CYi9ab88RbM
TAKOYAKI VIDEO: https://youtu.be/1i9pKIAGxD8
FULL TAKOYAKI RECIPE: https://www.brianlagerstrom.com/recipes/takoyaki
HOMEMADE MAYO: https://youtu.be/Xl0TTag8Gks
CURRIED CHICKEN SALAD
400g cooked chicken, cubed (2-3 chicken breasts)
50g shallot, minced
50g jalapeños, small diced
10g or 2 cloves garlic, minced or microplaned
25-30g lime juice (1 lime)
15g curry powder
3g cumin
5g garam masala
30g minced cilantro
30g pistachios
50g pickled golden raisins + 2 spoonfuls brine (recipe below)
8g salt
200g mayo
“SPICY TUNA ROLL” CHICKEN SALAD
50g or 1/3c cucumbers, small diced
Salt
Sugar
400g cooked chicken, cubed (2-3 breasts)
175g or 3/4c Kewpie mayonnaise
30g or 1/4c scallions, chopped
40g or 3Tbsp chopped sushi ginger (squeeze out excess liquid)
30g or 2Tbsp white miso
5g or 1tsp soy sauce
20g or 2Tbsp furikake
30g or 2Tbsp sriracha
10g or 2tsp sugar
10g or 2tsp rice vinegar
2-3g or ½-1tsp sesame oil
HERBY PESTO CHICKEN SALAD
50g or 2c fresh basil
30g or 1/2c parsley (stems removed)
20g or 1/3c cilantro
35g lemon juice (1 medium lemon)
200g or 3/4c mayonnaise
400g cooked chicken breast (2-3 breasts)
30g or 1/4c grated parmesan
2-3g or 1-2tsp chili flakes
4g or 3/4tsp salt
50g or 1/4c minced shallots
2 garlic cloves (grated or minced)
50g or 1/3c toasted pine nuts
CHAPTERS:
0:00 Intro & cooking the chicken
2:37 Curried chicken salad
5:11 “Spicy Tuna Roll” chicken salad
7:45 Talking sake (ad)
8:46 Herby pesto chicken salad
10:45 Let’s eat this thing
🎧MUSIC:
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#chickensalad #chickensaladsandwich
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