Although chilli con carne originated from Mexico and Southern Texas, it’s basically one of the most popular easy recipes to do anywhere in the world – and if you think it couldn’t get any easier cooking a chilli, just check this Smoky Beef & Bacon Chilli recipe of mine that’s done in the slow cooker.
This easy chilli recipe is packed with protein, flavour, and that amazing spicy kick. Perfect for lunch or dinner and it can be served with nachos, rice, veggies, or whatever you prefer.
👍Click download to grab a printable version of this recipe and several others from my slow cooker recipe book. https://thehighproteinhandbook.com/book-4
Here’s a FREE Slow Cooker Handbook just for you: https://thehighproteinhandbook.com/10hhprsc
If you’ve tried this one, let me know what you think! If you’ve enjoyed it (and still looking for more delicious high protein recipes), don’t forget to click that SUBSCRIBE button.
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