World Cusine

How to Make POZOLE ROJO, The BEST Step By Step Recipe + All the Secret TIPS You’ll EVER Need

Ingredients
20 cups of water
5 pound of Pork butt
5 Pounds of pork shoulder
5 pounds of pork feet
18 guajillo chiles
15 bayleaves
2 garlic bulbs
2 onions or 1 large
1 Tbsp salt
5 Tbsp chicken bouillon
1 1/2 Tbsp Mexican oregano
Large can of hominy

Salsa pozolera
5 chiles puya or 8 chiles de árbol
6 to 8 garlic cloves
3/4 cups of broth
1 Tbsp salt

Table cream for tostadas
1 cup of heavy whipping cream or table cream
Salt and pepper to taste
Tostadas

Toppings- chopped cabbage or lettuce, white onion, cilantro, lime, salsa pooler

*Extra spicy use 15 🥵
📝Carne asada marinade- https://www.youtube.com/watch?v=FLuQWEgyM3Y
Stuffed Poblano Taco- https://www.youtube.com/watch?v=zkIksCRXobU
Easy Mexican Hot chocolate recipe – https://www.youtube.com/watch?v=BSJfC_qgo4g
Easy Salsa roja recipe- https://www.youtube.com/watch?v=hUfY3YGGW34

Tips‼️
Have a lot of fun when making this recipe 😁
If your family doesn’t enjoy pig feet, add an extra 5 pounds of pork butt, Yummy!
Make all recipes comfortable for your home

#pozole #pozolerojodepuerco #mexicanfoodrecipes #breakfast #lunch #dinner
❤️If you are looking for a recipe. Search on YouTube “Views on the road _______“ and finish with the recipe you are looking for. If you don’t see it, make a request in the comment section and we will gladly upload the recipe for you.

🛍🛒Many of the items used in the video are on our Amazon Store Front. Link Below
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