Learn how to make Shamsi Biryani with our Chef Smita Deo.
Introduction
If there is such a thing as the food of God, it is undoubtedly the biryani. Here is the recipe for Shamsi Biryani, a long-lost biryani, that is ambrosial enough to make you crave some more with each bite. This is the traditional method of preparing the biryani wherein sautΓ©ed meat is coupled with raw rice soaked in water and further cooked to perfection. Do try this amazing biryani recipe at your home today & let us know how you like it in the comments below.
Shamsi Biryani Ingredients :
Preparation of the Meat
4 tbsp Ghee
2 Bay Leaves
1-inch Cinnamon Stick
2 Black Cardamoms
3 Onions (sliced)
2 tbsp Ginger Paste
2 tbsp Garlic Paste
1 cup Yogurt
2 tbsp Red Chilli Powder
1 Kg Mutton
250ml Water
Salt (as required)
1 tsp Garam Masala Powder
5 Green Chillies (slit)
Fresh Mint Leaves
Preparation of Rice
2-3 tbsp Ghee
1 Bay Leaf
1-inch Cinnamon Stick
2 Star Anise
2 Black Cardamoms
8-10 Black Peppercorns
3 Onions (sliced)
6 cups Water
3 cups Basmati Rice (soaked in water)
Salt (as required)
1 tsp Lemon Juice
1 tbsp Ghee
Fresh Cream
For Garnish
Fried Onions
Mint Leaves
Coriander Leaves
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