#rosemilkcake #cake #egglesscake #howtomakecake #dessert #homecookingshow
Rose Syrup Video link: https://youtu.be/bpdjREBpH3g
To Make Rose Milk Cake
Maida/ All Purpose Flour – 2 Cups
Baking Powder – 1 Tsp
Baking Soda – 1/2 Tsp
Milk – 3/4 Cup
Sugar – 1/2 Cup
Curd – 1 Tbsp
Oil – 1/2 Cup
Rose Syrup – 5 Tbsp
Rose Coloring Gel
Condensed Milk – 3 Tbsp
Whipped Cream – 200 Ml
Powdered Sugar – 1/2 Cup
Chopped Pistachios
If you ever had the chance to taste rose milk, I’m sure you you’d be excited to know more about this recipe, the beautiful and soothing Rose Milk Cake. This cake is eggless and as the name itself says it all, this is made with Rose syrup as the flavoring base. Just a single bite of this cake would take you to another world and I’m not exaggerating. This one involves a little intricate details. Watch the video fully to get the output as desired. Try this out yourself to experience the richness and enjoy it with your family and friends.
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