HOW TO MAKE HUARACHES | CARNE ASADA CON CHORIZO AND NOPALES

Hello my beautiful fam! Welcome back to my kitchen today I’m going to share with you how To make a very easy and delicious huaraches with carne asada and chorizo. “Huarache” is a term for Mexican sandals, this dish takes its name after it because of its shape. You can get creative and top it with your favorite toppings, I’m happy to be able to share with you all how me and my family enjoy them, you can make them bigger if you like but tbh for me and my family they are perfect nothing goes to waste ☺️ keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe buttons so you can be part of our family!!!!!! 😘

What can go wrong???
-adding too much water can cause the dough to stick to your paper f this happens add a little more Maseca
-not adding enough water can cause your huarache to crack add between 2 cups to 21/2 pour little at a time 😉

Carne asada tacos👉🏽 https://youtu.be/K_3ASsG5n_s
Sopes👉🏽 https://youtu.be/78ncmFlmjgQ
Picaditas👉🏽 https://youtu.be/j_JdqJJxcOM
Fried gorditas👉🏽 https://youtu.be/m2VlAcCO28E
Gorditas norteñas👉🏽 https://youtu.be/2L0Xvg-Y2yA
Fried quesadillas👉🏽 https://youtu.be/6mwTbBtEUAI

‼️‼️Tip!!! Best results cut your meat into cubes, use the oil from the chorizo to fry the huarache
If you like tour meat medium rare, skip refrying

🛑-comal and pan are from calphalon
🛑- utensils from Walmart
🛑-cast iron skillet from Walmart (mine is due for a cure🙈)

Ingredients: 8 servings
2 1/2 lbs skirt steak
8 oz chorizo
4 nopales (cactus leaves)
1/2 cup olive oil
1/2 cup freshly squeezed lime juice (4 limes)
1 tsp onion powder
1 tsp oregano
1 tsp cumin
1 tbsp chile powder( I used New Mexico)
Salt
Black Pepper
3 cups Maseca (instant corn masa flour)
2-2 1/2 cups warm water
3 tbsp lard, shortening or oil
1/2 tsp baking powder
1 serving of love 💕

Want to see more of me and my family? Follow me ☺️ tag me on any recipes you recreate 🥰
SC: angel110706
IG: cooking_con_claudia
Fb: Cooking with Claudia Regalado
Business Inquires Only: claudia.regalado91@gmail.com