Fun fact, chicken tikka masala was not made in India but was given by Indians living in the UK to us. Hope you will try this at least once if you haven’t already! Also, if you haven’t already subscribed to my channel, click here: http://bit.ly/chefkunal
Timestamps:
00:00 Introduction
00:56 Chicken Tikka on a Pan
07:23 Tikka Masala
12:20 Plating the Recipe
Check out other chicken recipes:
📌 Tandoori Chicken Tikka No Oven | तंदूरी चिकन टिक्का रेस्टौरंट जैसा: https://youtu.be/Dr_N2WbYM94
📌 Restaurant Style Butter Chicken | बटर चिकन रेस्टौरंट जैसा: https://youtu.be/bX7AyuNMrVY
📌 Chicken 65 Hot & Spicy चिकन 65: https://youtu.be/kJ4QjfKj9Y0
📌 Hyderabadi Matka Chicken Dum Biryani: https://youtu.be/ew9Z-t24ftk
📌 Ghee Roast Chicken Recipe | घी रोस्ट चिकन मंगलूरु: https://youtu.be/LvniVieTm2M
📌 Chilli Chicken Recipe | Restaurant Style Chilli Chicken: https://youtu.be/7YHm7VFurhU
Chicken Tikka Masala:
~Ingredients~
✨ For chicken Tikka ✨
First Marination:
Chicken leg boneless — 500 gms
salt — to taste
lemon — 1 no
ginger paste – ½ tbsp
garlic paste — ½ tbsp
Second Marination:
Mustard oil — 5 tbsp
Kashmiri chilli powder – 1½ tbsp
Curd (hung) — 1 cup
lemon — 1 no
salt — to taste
ginger paste – ½ tbsp
garlic paste — ½ tbsp
Lemon – ½ no
Methi Leaves Powder (dried) – ½ tsp
Chaat masala – a pinch
✨For Masala✨
Oil – 1 tbsp
Butter – 3 tbsp
Bayleaf – 1 no
Onion chopped – 1 cup
Ginger chopped – 1 tbsp
Garlic chopped – 1 tbsp
Green chilli – 1 no
Kashmiri chilli powder – 3/4 tbsp
Salt – to taste
Tomatoes chopped – 2 cups
Dash of water
Fenugreek (methi) leaves powder – ½ tsp
Coriander chopped – a handful
Cream – ½ cup
For a detailed step-by-step written recipe, click here: https://www.chefkunalkapur.com/recipe/chicken-tikka-masala/
Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let’s cook.
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