Appetizers and Snacks

How To Make Haitian Style Cornet | Thanksgiving Appetizer Recipe | Episode 284

How To Make Haitian Style Cornet | Thanksgiving Appetizer Recipe | Episode 284
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Hey Guys! Here’s Another Great Recipe From My Kitchen To Yours.
This week’s Video Is A Delicious Cornet Recipe. Am Sharing The Way I Love To Make This Delicious Dish With You All. Please Enjoy And Don’t Forget To SUBSCRIBE, COMMENT, LIKE AND SHARE. Thank You All! XoXo!
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Haitian Creole Channel Link: https://www.youtube.com/channel/UC5_7aHoA3MNPrxXh6NsiYcQ?view_as=subscriber
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Epis Video Recipe:

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How to clean chicken recipe: https://youtu.be/QPTc0xKBtoI
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Cornet Shaper: link: https://www.amazon.com/Mrs-Andersons-Baking-Stainless-4-375-Inches/dp/B00D6PSNI2/ref=sr_1_7?dchild=1&keywords=4+cone+shape+for+baking&qid=1603844656&sr=8-7
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RECIPE:
2 cups of all purposed flour
1stick of cold butter or 1/2 cup of butter
1/4 cup of vegetable oil
1/4 cup of water ( That all the water I needed, even though I measure 3/4 cups)
1/2 teaspoon of baking powder
1 teaspoon of salt
Cornet shapers
Saran wrap
* Bake in a 350 degree over for 20 minutes then brush with oil and back in the oven for another 20 minutes or until golden brown.
*TIP* You can brush the with egg wash before the first 20 minutes
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MUSIC BY BERTO & FRIENDS: https://www.youtube.com/channel/UCRX14ZWU1DD2aGgds_TW_Rg
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