Chicken vindaloo । Chicken vindaloo recipe। How to make chicken vindaloo ।Chicken vindaloo goan recipe । Spicy goan chicken curry । Chicken recipes for dinner । Chicken vinegar । Chicken recipe। Goan recipe
It is needed to support from you for establishment of PANCHPHORON AND GREEN CHILLIES.So hit the LIKE button and SHARE the recipe with your friends and please SUBSCRIBE my channel for more recipe videos. Your every COMMENT and suggestions is precious for me to develop my channel.
INGREDIENTS –
tsp= teaspoon tbs= table spoon
Chicken – 500gm
Onions – 2(large, finely chopped)
Tomato – (1, paste)
Turmeric – 1/2 tsp
Sugar – 1/2 tsp
Oil – 3 tbs
Salt
Hot water – 1cup
Blend Ingredients :
Coriander – 1 1/2 tbs
Cumin – 1tsp
Mustard seed – 1/2 tsp
Pepper corn – 8/10
Cinnamon – 2inch
Green cardamoms – 2
Cloves – 4
Ginger – 1inch
Garlic – 10 cloves
Dry red Chillies – 6 to 10(soaked in vinegar)
Vinegar – 3 tbs
Bend all the spices as directed in video and add to chicken. Also add salt, turmeric. Rest for overnight. Next day, heat oil on a pan. Fry onion, add tomato paste and add marinated chicken. Cover and cook in low flame until the chicken become soft. Add some hot water. Cook for another 5min. Remove from oven, cover for 5min and then serve hot with roti or paratha.