Preparation time – 30 minutes
Serving – 4
Ingredients:
Wheat flour – 2 cups
Methi Leaves – 2 cups
Coriander leaves -1/4 cup
Gram flour -2 tbsp
Green chillies -2
Garlic cloves – 5 (optional)
Ginger -1 inch
Sesame seeds -1 tbsp
Carom seeds -1 tsp
Curd – 1/4 cop
Red chilli powder -1/2 tsp
Salt to taste
Cooking oil
Thepla is one of the most popular dishes from Indian state of Gujarat, it is served as breakfast or as a snack along with hot milk . It is made using multigrans, typically a combination of whole wheat flour gram flour. In the recipe video I have shown the step by step process to make methi thepla.ipe, thepla for travels, travel food recipe
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