What type of rice was initially consumed in Puerto Rico? When was the Stewed Rice (Arroz Guisado) served in Puerto Rico? Enjoy preparing this delicious traditional stewed rice that is so popular in the Latin culture – Rice with Chicken (Arroz con Pollo) – using a pressure cooker – Instant Pot.
Recipe: Marinating Ingredients: 2 garlic cloves, minced; 3 tablespoons extra virgin olive oil; 1 tablespoon white vinegar; 1/2 teaspoon salt; 1/2 teaspoon cumin and 1/4 teaspoon black pepper.
Recipe: 1 pound chicken thighs (skinless and boneless); 1-1/2 cups water; 2 cups long-grain white rice; salt to taste; 2 seasoning envelopes with coriander and annatto (or one tablespoon paprika); 2 tablespoons tomato sauce; 2 tablespoon sofrito (or two cubes of sofrito); 3 sprigs fresh cilantro, chopped; 14 pimiento-stuffed green olives; and 2 teaspoons capers.
Watch my YouTube video on how to make your own “sofrito.”
Watch my YouTube video on how to use an Instant Pot.
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